Saero

Aubergine Salad is a light and flavorful dish featuring roasted or grilled aubergine, tossed with fresh herbs, garlic, and a tangy dressing

Chicken Gyoza are pan-fried dumplings filled with seasoned chicken and vegetables, served with a savory dipping sauce

Crispy on the outside and tender on the inside, our pumpkin croquettes are made with a smooth blend of roasted pumpkin, seasoned to perfection, and coated in a golden, crunchy breadcrumb shell. A delightful appetizer or side dish, served with a zesty dipping sauce for an added burst of flavor

Beef Bulgogi is a savory Korean dish made with tender marinated beef, grilled or stir-fried to perfection with a flavorful blend of soy sauce, garlic, sesame oil, and spices. It’s a sweet and savory dish, often served with rice and vegetables

Spicy Korean rice cakes with fish cakes, vegetables, and a egg

Korean Fried Chicken is crispy, double-fried chicken coated in a sweet and spicy sauce, delivering a perfect blend of crunch and flavor in every bite

Bibimbap is a Korean rice dish topped with sautéed vegetables, marinated meat or tofu, a fried egg, and spicy gochujang sauce, all mixed together for a flavorful bite

Chicken Katsu Curry is a Japanese dish featuring crispy breaded chicken cutlet served with a rich and mildly spiced curry sauce over steamed rice

Sweet Chilli Chicken with Rice features tender chicken in a sticky, sweet, and spicy chilli sauce, served over steamed rice for a perfect balance of flavor and heat

Chicken Teriyaki is a Japanese dish with grilled or stir-fried chicken coated in a glossy, savory-sweet teriyaki sauce, served with rice and vegetables

Tofu Kimchi Jjigae with Rice (Pork) is a hearty Korean stew made with aged kimchi, tender pork, soft tofu, and a rich, spicy broth, served with steamed rice

Kimchi Fried Rice is a flavorful Korean dish made with stir-fried rice, aged kimchi, and seasonings, topped with a fried egg for extra richness

Aubergine Salad is a light and flavorful dish featuring roasted or grilled aubergine, tossed with fresh herbs, garlic, and a tangy dressing

Chicken Gyoza are pan-fried dumplings filled with seasoned chicken and vegetables, served with a savory dipping sauce

Crispy on the outside and tender on the inside, our pumpkin croquettes are made with a smooth blend of roasted pumpkin, seasoned to perfection, and coated in a golden, crunchy breadcrumb shell. A delightful appetizer or side dish, served with a zesty dipping sauce for an added burst of flavor

Kimchi Jeon is a crispy Korean pancake made with fermented kimchi, offering a perfect balance of spice and savory flavor. Served with a soy dipping sauce

Miso Soup is a warm, savory Japanese soup made with a flavorful miso paste, tofu, seaweed, and green onions, offering a comforting umami-rich broth

Japchae is a traditional Korean dish made with stir-fried glass noodles, vegetables, and savory soy-based sauce, offering a delicious mix of sweet, salty, and umami flavors

Yaki Udon is a flavorful stir-fry dish made with thick, chewy udon noodles, sautéed with vegetables, and your choice of protein, all tossed in a savory soy-based sauce. It's a satisfying and hearty meal with a perfect balance of textures and flavors

Beef Bulgogi is a savory Korean dish made with tender marinated beef, grilled or stir-fried to perfection with a flavorful blend of soy sauce, garlic, sesame oil, and spices. It’s a sweet and savory dish, often served with rice and vegetables

Spicy Korean rice cakes with fish cakes, vegetables, and a egg

Korean Fried Chicken is crispy, double-fried chicken coated in a sweet and spicy sauce, delivering a perfect blend of crunch and flavor in every bite